EL ENEMIGO BONARDA LA ESPERANZA          750 ml

EL ENEMIGO BONARDA LA ESPERANZA 750 ml

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Price: $28.99

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Price: $28.99 (bulk)

Size: 750 ml

Bottle Deposit: $0.10

Category: WINE RED OTHER

Region:

Alcohol: 13.50%

Sweetness:

Warehouse Availability: False

Note: Actual product appearance may vary due to manufacturer updates and packaging changes.

Description:

The 2020 El Enemigo Bonarda 'La Esperanza' is a red wine from Mendoza, Argentina. Crafted exclusively from Bonarda grapes, this single-vineyard expression showcases the unique terroir of the La Esperanza vineyard and the meticulous winemaking of El Enemigo.

Vineyard and Production

Sourced from the La Esperanza vineyard in San Martín, Mendoza, the vines are over 80 years old, planted in deep sandy and clay soils. The 2020 vintage experienced favorable conditions, allowing the grapes to achieve optimal ripeness. Traditional vinification methods were employed, including fermentation with wild yeasts over 15 days at controlled temperatures, followed by a 25-day maceration period. The wine was then aged for 12 months in 100-year-old foudres, contributing to its complexity and elegance.

Tasting Notes

  • Appearance: Brilliant hue, denoting youth and freshness.

  • Aroma: Enticing notes of pink peppercorns and a hint of roses.

  • Palate: Well-structured with rich, ripe black fruit flavors and hints of herbs. The palate is balanced by good acidity, leading to a tasty finish.

Critical Acclaim

The 2020 El Enemigo Bonarda 'La Esperanza' has garnered significant praise:

  • James Suckling: 94 points. Noted for its brilliant color, youthfulness, and succulence, with a more elegant texture than typical Bonardas.

  • Wine Enthusiast: 90 points. Highlighted for its attractive nose of pink peppercorns and roses, well-structured palate with rich ripe black fruit flavors, and balanced acidity.

Serving and Pairing

To fully appreciate its complexity, serve this Bonarda at 16-18°C (61-64°F). It pairs exceptionally well with a variety of dishes, including grilled meats, pasta, and cheeses. Its balanced acidity and rich fruit profile make it a versatile companion for both casual and fine dining.

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